Michel Gahier Cremant du Jura Blanc 2022 SHELF Barbera 60% Bonarda 40%

Barbera 60% Bonarda 40%

Aged 11 months in small oak barrels

and this feather-light Riesling from the Nahe's steepest vineyards lives up to its promise

it's perfect as an aperitif but is bold enough to stand up to a meal

From the producer: Bushmills BLACK BUSH Irish Whiskey combines an exceptionally high amount of malt whiskey married with a lighter grain whiskey

Michel Gahier Cremant du Jura Blanc 2022 SHELF Barbera 60% Bonarda 40%Natural sparkling wine with zero dosage and zero sulfurradical even by Jura's standards. Michel Gahier (family in Montigny ls Arsures since 1525) produces this Crmant from 100% Chardonnay (the local 'Melon Queue Rouge' clone) grown on a 1. 2 hectare plot of gravel and limestone in Cramans, eight kilometers from his home. Traditional method, 24 months on lees, low yields (45 hl ha). No sulfur added at any stagea commitment few sparkling wine producers